SFWG Attends NAFEM '23

School Food and Wellness Group continues to grow our school partnerships with equipment projects and conversions to cook on site and scratch cooking. We have launched four projects in SY23 that are focused on expanding school kitchens, staffing and scratch cook abilities. We are thrilled to work alongside school administration that are passionate about providing better quality meals to their students.

Our team recently attended the North American Association of Food Equipment Manufacturers convention in Orlando, FL. Attending conferences is always a valuable experience, and it was no different attending the Food Equipment Manufacturer Conference. This conference brought together some of the most innovative and knowledgeable experts in the food industry, and it was a great opportunity to learn about the latest trends, developments, and advancements in food equipment.

Is your school considering bringing your food service in house? Have you thought about building out a kitchen to serve kids on site? Our team is ready to help with planning, menu development, budgeting, procurement, staff training and more. Reach out today and lets get your kids eating good food!