NSLP 101

New to school nutrition? Need a refresher before the school year begins? This training covers the foundational requirements of the National School Lunch Program (NSLP) and provides a practical overview of the regulations, processes, and responsibilities that support a compliant meal program. As part of School Food and Wellness Group’s Back-to-School Training Series, this session is designed to help participants start the year with confidence. 

Topics include: 

• Eligibility and verification requirements 
• Meal pattern basics for breakfast, lunch, and snacks 
• Meal counting and claiming procedures 
• Monitoring, food safety, and required signage 
• Professional standards and annual training requirements 
• Required policies and compliance documentation 

Whether you oversee the program or support day-to-day operations, this training will help you understand the key compliance requirements that impact your school meal program. 

Register today and build a strong foundation for a successful school year. 

This training satisfies USDA Professional Standards Learning Codes 1000, 2000, 3000, and 4000.